Sunday, April 19, 2009

Oatmeal Meat Substitute recipe

This is a great tasting meat alternative. . .I buy the oatmeal in the large container at Aldi's. . . and it's a very cost effective meal. With our expenses skyrocketing, I need every low cost recipe I can find and tolerate.


1 cup rolled oats (long cooking oatmeal),

1/2 teaspoon salt,

1/2 teaspoon sage,

2 eggs beaten,

2 tablespoons butter [margarine can be substituted for butter],

1 beef bouillon cube.

Mix the oats, salt, sage and eggs; form into four flat patties. Fry in the butter until browned on both sides.

In a kettle or saucepan, boil 1 qt. water and add bouillon cube.

Pour mixture over patties; simmer, covered for 30 minutes.

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